Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Mango, coconut and lychee icy poles
Prep. 30 min
Total 7 h 45 min
8 portions
Ingredients
Macadamia crumble
-
plain flour30 g
-
unsalted butter20 g
-
brown sugar2 tbsp
-
raw macadamia nuts20 g
Coconut ice cream
-
coconut cream200 g
-
pouring (whipping) cream50 g
-
lychee juice (drained from 560 g can lychees in syrup)150 g
Mango and lychee sorbet
-
mangoes (approx. 2 mangoes) flesh only, cut into pieces400 g
-
canned lychees drained100 g
Difficulty
easy
Nutrition per 1 portions
Sodium
7.4 mg
Protein
1.9 g
Calories
753.1 kJ /
179.3 kcal
Fat
11 g
Fibre
1.5 g
Saturated Fat
7.7 g
Carbohydrates
18 g
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Entertaining with Dani Valent
95 Recipes
Australia and New Zealand
Australia and New Zealand
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